Plum and Yam Bowl
You can eat crisply even when there is no appetite, with plum flavor and a good throat gruel.
|Okra slices. Put the noodles in the bowl, mix the water and mix them, thaw the mushrooms, add the plum meat and mix well so that it does not become occasional.|
|Add sliced okra and salt konbu.|
|Serve rice in a tea cup, finish with 【1】, 【2】 in order. As an accent, even if you topping with plum pickled meat (outside quantity).|
- Raw okra ... 250g8.81oz
- Tororo (frozen) · · · 500g/1.1lb
- Shizuku Shiso pickled · · · 2 tablespoons
- Saltd Konbu· · · 20g0.7oz
- Mentsuyu (3 times concentrated) · · · 60ml/2.11foz
- Water ... 60ml/2.11foz
- Rice · · · 800g/1.76lb
If you add snacks and sesame seeds, it will be even more delicious.<br>
※ The cooking time does not include defrosting time or cooling time in the refrigerator / freezer.